appetizers |
| Fine Cured Ham & Pages Bread with Tomato |
12,50€ |
| Foie Mousse with Prune Compote and Oporto reduction |
10,30€ |
| "La Fianna" Croquettes |
7,80€ |
| Pakistan Chicken Kebab |
8,50€ |
starters |
| Soup of the Day |
7,10€ |
| Feta Cheese, Pumpkin and Raisin Spring Rolls with Sherry reduction
|
8,50€ |
| Avocado Salad with Pomegranate, Duck Ham and Modena Vinagrette
|
7,90€ |
| Layers of Vegetables with Goat Cheese |
9,50€ |
| Green Salad with Buffalo Mozzarella, Pine Nuts
and caramelized Walnuts with a Basil and Lime Vinaigrette
|
9,90€ |
| Confit of Duck salad with potatoes |
10,60€ |
mains |
curries |
| Vegetable Curry served with Basmati Rice |
9,90€ |
| Chicken Curry with Fresh Apple served with Basmati Rice |
11,30€ |
| Squid and Vegetable Tandori served with Basmati Rice |
11,50€ |
pastas |
| Pear and Blue Cheese Ravioli topped with Rocket Sauce |
12,80€ |
| Spaghetti with Fresh Tomatoes, Garlic, Olives Pasteand Parmesan Cheese
|
12,80€ |
fish |
| Grilled Cod with Catalan Spinach and Romesco Sauce |
13,40€ |
| Grilled Calamari with Sautéed Vegetables in a Tamarind Sauce
|
12,90€ |
| Tuna Carpaccio with pickled Onions and Rocket with carmelized Soy sauce
|
10,70€ |
meat |
| Roasted Shoulder of Lamb with Roast Potatoes, Onions and Prunes
|
14,80€ |
| Filet Mignon with 3 Choices of Sauce served with Potato Gratin |
16,90€ |
| Duck Magrêt with Chestnuts Puree and Oporto sauce |
14,20€ |
| Beef Carpaccio with Shiitake Mushrooms and a Parmesan reduction
|
10,40€ |
| Pork filet in a Blue Cheese sauce with
Sautéed Vegetables and Grape Compote
|
14,50€ |
desserts
|
| White Chocolate Mousse with Rasberry Sauce |
5,50€ |
| Strawberry Soup with Mojito Sorbet |
5,50€ |
| Chocolate Coulant served with Ice Cream |
5,50€ |
| Tiramisu |
5,75€ |
| Cheesecake with Choice of Sauce |
5,50€ |
| IVA and service not included |